I took my husband here for Father\s Day on a Saturday. 2hr complimentary parking is included with your reservation. The location is great. The decor is wonderful. A great balance between art, light, spaciousness and intimacy. The wine list is worth mentioning. The cellar is stocked well. The menu is eclectic but so right. It is definitely not your run of the mill. The bread and butter, Yum!The food was prepared as described, plated well and tasted delicious. Signature items were memorable. The cocktails were top shelf and so good. I felt the buzz throughout the meal. The desert menu was the only thing that I believe should be improved on. We declined more so because the choices were slim and we were full. The service was everything you expected. Dione J was our server and she handled it from the beginning to the end. Well versed in the history of STK, with the entire menu, drinks, wines. and a little personal to make us feel right at ease. Her attitude towards the dining experience was a complete joy to us. My only negative about this visit was the greeting hostesses should tighten up their attitudes. Ours was very not in the present and condescending. Please take a look at our pics. We had a wonderful, leisurely meal. The music playing was awesome as well.